Wood care food safe

Wooden kitchen utensils such as cooking spoons, cutting boards and knife handles are exposed to constant stress through regular use and contact with food. Therefore, to stop the signs of time, they require preservative care that is suitable for food contact without hesitation. What could be more natural than to produce a food-based wood care product? No sooner said than done. Originally developed exclusively for the kitchen products of Konrad Horsch (of which we also have some in our range), the "woodButter" produced by Ingo Lomp from linseed oil and beeswax is of course suitable for the care of any wooden kitchen utensils.
Linseed oil has been used for centuries not only in the kitchen and in cosmetics, but also - especially in Scandinavia - for the natural impregnation of wooden building elements such as windows, doors and facades. Especially cold-pressed, raw linseed oil - here from traditional Lusatian production - penetrates particularly deeply into the wood, settles into the pores and forms a permanent bond. A share of about 20% beekeeper-quality beeswax also ensures the pasty consistency of "woodButter", which facilitates the application, at the same time closes the wood surface and thus prevents the penetration of moisture.