Egg spoon horn

There are foods which just don’t taste well on a metal spoon, like a boiled egg. The alternative for the taste purists is a spoon made of horn. As a product of nature, horn often displays great variety in texture and colour.

Horn is a natural product which always differs in colouring and graining. So products made of this material are never identical and thus unique in colour and marking. The product should be treated regularly, with our horn balm for example.